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Side Dishes

Southern Smothered Green Beans

Smothered Green Beans are one of those dishes that just have to be on the table when fall comes around. Made with crunchy yet tender green beans, smokey andouille sausage, crispy bacon, succulent onions and garlic, you can’t go wrong with this dish. Combination of heartwarming, smokey and made with tons of love, this dish is guaranteed to be a hit. This dish is perfect for a family gatherings, holidays, Sunday dinner or Thanksgiving. Serve this with Southern Fried Chicken, Fried Cabbage, Creamy Three Cheese Baked Mac & Cheese or Cheesy Chicken Broccoli Casserole and you have an amazing Sunday Dinner!

Homemade Au Gratin Scalloped Potatoes

Homemade Au Gratin Potatoes

If you’re craving a cozy, crowd-pleasing side dish that’s rich, creamy, and bursting with flavor—these homemade au gratin potatoes are everything you need. This dish combines tender, parboiled potato slices with a smooth, garlicky cheese sauce, baked until golden and bubbly. Whether you’re cooking for a weeknight dinner or a holiday gathering, this is hands down one of the best au gratin scalloped potatoes recipes you’ll ever try.

Chicken Broccoli Casserole

Cheesy Chicken Broccoli Casserole

This Cheesy Chicken Broccoli Casserole is truly a hot of a side dish. Made with Campbell’s Condensed Soup, Chicken, Rice and Broccoli to bring it all together. Truly a must try for gatherings or family dinner.

Seafood Pasta Salad

Seafood Pasta Salad

If you’re searching for a refreshing and flavorful seafood pasta salad, you’ve just found your new go-to dish! This cold pasta salad is packed with tender shrimp, imitation crab meat, fresh vegetables, and tossed in a creamy, zesty Italian dressing. Whether you’re planning a summer cookout, a family gathering, or just want something light and satisfying, this seafood pasta salad recipe checks all the boxes.

Southern Fried Cabbage

Southern Fried Cabbage is a hearty, savory side dish (or main course) that brings bold Southern flavors to your table. This dish features tender cabbage cooked down with crispy bacon, flavorful andouille sausage, aromatic garlic, sweet onions, and bell peppers—all simmered together in a buttery, seasoned broth that’s hard to resist.

Garlic Parmesan Melting Cabbage

If you’re searching for the ultimate keto-friendly side dish, this Garlic Parmesan Melting Cabbage is it. Rich, savory, and melt-in-your-mouth tender, this simple yet flavorful recipe is perfect for weeknight dinners, holidays, or anytime you need a satisfying low-carb veggie dish.